SeaWorld

To say that we have been taking advantage of our SeaWorld passes is an understatement. I think we have been about four times in the past two months and we have done it ALL. Food, shows, rides, drinks….you name it, we’ve done it. Averi has gone from afraid of rollercoasters to riding them on repeat. I knew that she had my thrill DNA somewhere inside of her. Now she is bummed because she isn’t tall enough for the scarier rides.

Averi’s favorite ride was the water ride.

Sound on.

However, once she braved Manta, the other roller coaster that she is tall enough for and it doesn’t have loopty loops, is now her favorite ride.

Between rides we take food breaks to watch a show.

The skyride is perfect for a cool down break.

Sometimes I say “yes” to games and face paint but in return they have to sit with me and listen to some music.

BUT….my most favorite thing to do at SeaWorld is riding Emperor. The front row is the best, shoes off is even better but it you want to feel like you are really flying through the air, eyes closed and hands up.

Here you go….

I have such a good time hanging out with my girls on those sunny, (okay so it hasn’t been sunny in weeks, sigh) Saturdays.

A Little of This and That

Is the earth spinning faster than normal? Is that why time is going by at lightening speed? Wasn’t it just Halloween and now it’s Thanksgiving, I don’t understand.

This will be a catch up of whatever has happened in the last month. My memory has been failing me lately..I made a delicious curry paste from scratch and then made an even better chicken curry but I can’t for the life of me, find the recipe I used. It’s like, poof! Gone from my memory and apparently my search history too.

I do know that we took the girls trick or treating, I remember that. It was our first time since Covid and it was a lot more quiet out there than it used to be. Dark houses and the lack of kids could have been because it was a Monday, I don’t know why we can’t just dedicate the last Saturday of October to Halloween.

Like I mentioned, I made a fresh curry paste that was super flavorful and very spicy and then made a chicken curry. If I ever find the recipe, I will make it again surely. I think I served it with coconut rice but who really knows, not me.

We took the girls rollerskating with their friends and I made the most delicious Snickerdoodle sandwich cookies with cream cheese frosting. These, you guys, are ridiculously good.

Oh and we finally made it to Cutwater Spirits tasting room. The drinks were delicious, the food was just ok. Next time, because there will be a next time, there are still so many cocktails to try, we will just sit at the bar.

I also made Chrissy Teigen’s broccoli salad with cashew dressing, and it was SO good. I will post that next time.

And obviously we are watching ALL OF THE SOCCER! The World Cup is such an exciting time, especially since we finally made it back into the tournament! Big match Friday, where will you be watching our USMNT?

Disney Presents the Lion King

The Lion King was playing for a few weeks at the San Diego Civic Center. Since we have an avid Lion King fan, I thought it would be a fun thing to do. I have only heard great things about the show so I for one was excited. The older girls however, were not and they originally said that they would rather stay home. So we decided just Aves and I would go, of course after the tickets were bought, they changed their minds. By that time it was too late, the seats were slim picking.

After dinner and on a school night, Averi and I headed downtown. After we found are seats we had to go back up to stock up on sweets and a drink.

Averi got all sorts of compliments on her dress.

The opening moments of the show were breathtaking. The music and life size animal puppets were incredible. As the African drums filled the room a herd of galloping gazelle make their way down the aisles followed by rhinos with flocks of birds perched on their horns. They were followed by thudding elephants also making their way to the stage. Giraffes came out on the stage as a yellow-orange glowing sunrise filled the stage all while a leopard made it’s away around the animals.

All of the characters were played by fantastic actors. The hornbill Zazu was comedic perfection and the young Simba was outstanding.

It was a great show.

The second act was a little slower, more talking, less singing. Averi knows every word to the show so if something was off, I heard about it. Zazu would joke, “this isn’t the cartoon!” Which made the adults laugh and the children question why.

Averi started getting tired towards then end, it was past her bedtime. We got home by 10:30 and she crashed as soon as she hit her bed.

It was a great time and I am forcing all the girls to go to the next show.

Race You

Last week I found myself at home instead of teaching a cooking class. That lead me to cook in my free time, obviously. Although I don’t have much photo proof to show you, I did indeed make some delicious food.
Pavlovas with lemon curd, scallops with an herb chili oil, esquites (Mexican street corn salad) and crab cakes with a remoulade.

The crab cake recipe that I use (Andrew Zimmern) is the only one I need, ever. Super simple ingredients, not loaded with filler, it lets the crab shine. It’s delish!

Shawna and I hit the Del Mar races. I had some luck on my side… finally.

Winner!

It was a fun day. The weather perfect, the views even better.

Our weather has been a consistent 77-80 degrees with humidity. Leaving us craving water in all forms.

We went to Mission Bay and the Plunge at Mission beach and then back to the bay. Seeking refuge in bodies of water.

I think it’s almost time for an adult poolside day. One where I’m not lugging snacks, chairs, boogie boards, water bottles and everything else that comes along with children. More like a good book and an adult beverage!

Mostly July

We had a low key 4th of July. The clubhouse had a BBQ and games which were fun for the kids.

Averi won a few things, Limbo and the belly flop…I think, which is so ironic.

We did some local wine tasting.

I took the girls to inflatable world which had water bouncy slides. Kaili was sure we wasn’t going to get wet.

The girls made tomato sauce for pizzas.

We went to the beach.

That about wraps up July. Aside from my summer cooking class, I will tell you all about it next.

This is 8

8!

Can you believe it? I can’t.

Smoosh face.

We had family over for dinner, cake and pressies. Celebrating Averi and Aileen who have birthdays one day apart.

Averi’s cake was chocolate with vanilla frosting but I apparently I added too much lemon zest (said the girl who loves lemons) and they didn’t like it.

For fucks sake.

Aileen got a Julien apple pie, she is much easier to accommodate.

The girls went to bed and the adults played a fun game, before we knew it, the night was over.
Happy birthday ladies.

Wolfs Tail

Yes, we did make it to Great Wolf Lodge in case you were wondering. It happened sooner than we originally planned for, aka turned into a spur of the moment situation. We decided to keep it a surprise from the girls. We told them that we were going to Grandma and Grandpa’s and that we were meeting them at the their pool. So the girls packed the night before and let me say, Kaili wanted to pack every damn thing, she wanted to give this and that to Grandma and I felt guilty as hell for lying. Come morning, we packed up the car and headed out. Passing our normal Laguna Niguel exit, luckily they didn’t notice with their heads in IPads. But when we got closer to GWL they meaning Shayne, realized something was off.

“Why did you say we were going to Grandma and Grandpa’s? Mom guilt.

We grabbed our luggage and off we went.

Our room was ready when we checked in, so we went and dropped off our stuff so we could get to sliding.

Averi’s birthday, her choice of bed. She chose the twin, no bunk this time.

We found a table to drop our shit, thankfully, that can be the biggest hurdle. If you can’t get there early, everything is taken.

We played all day.

The girls’ Paw Passes came with it all, ice cream, golf, arcade, yada yada yada. So around 6pm we went back to the room and changed and then went for ice cream.

Then they chose their stuffies, played games and then mini golf and then and then and then. For dinner, Averi wanted McDonald’s, sigh. We had it delivered (brilliance) which saved probably $125 for not eating at the resort.

The next morning we were up and down at the waterpark when it opened, easily grabbed a table and did it all again. Once the outdoor pool area opened, Shawna and I went out and had some adult beverages in the quiet sun.

Averi decided to brave the wave pool and boogie board before we went home, we were so proud.

She did so good for her first rodeo!
We stayed late into the afternoon and then decided to make our way back home. GWL is always a fun time. Next up though, maybe just Raging Waters and a motel, hahaha!

Dump to Catch up!

It’s been a hot minute. Busy with school, life and colds going around, it’s been something.

Legit pharmacy.

Finally we are all on the mend, so let’s chat.

The girls had their school’s multicultural fair on campus and it was so nice to be back on site.

Averi and her bestie ran around getting their passports stamped all while chasing the boys.

Kaili and Shayne were doing their own thing, in Shayne’s words, “living her best life”. Which meant hobnobbing with her teacher whom she adores.

It was nice to talk to the teachers we haven’t seen face to face in forever, and get to know the new ones better, even though schools about to end.

I can’t believe the older two are saying farewell to their school. It’s bittersweet.

Here they are in Kindergarten, so cute and innocent.

On another note, one thing that I have been cooking lately is baby bok choy. I have neglected this vegetable. It’s super quick and simple to cook up and is so tasty. I just halve the bok choy, sauté in some sesame oil with garlic. Add soy sauce and chili crisp then cook until tender, around 10-12 minutes.

One night we paired it with a chicken curry and another time with steak. Don’t walk by it the next time you’re at the market.

Now it’s time get back to finalizing a little jaunt that’s in our future. I can’t wait to share all of the sights, food, fun, food, wine and food with y’all.

I leave you with Spring photos.

Hanging with my Peeps

I wanted to write something funny about Easter but I really couldn’t find anything humorous about the holiday. Unless Jesus was actually just passed out for three days, that would be funny and totally believable, because if you could turn water into wine, wouldn’t every Friday be good?

We did egg and bunny paintings to hang in our front window.

We had a delicious dinner of grilled rib eyes, arugula, burrata with pears and walnuts with an Orin Swift red blend, not too terrible.

Fun fact; I birthed an expert potato peeler, it’s amazing because she is so anal about it, it had to be perfect which is great because I am the exact opposite, and I hate peeling shit, I will avoid recipes for that reason. So, I will deduct her one month of pregnancy bed rest for her knew found skill.

However, you can’t be good at everything, know what I’m saying?

I mean……

Sleepy Head Photo Dump

A while back, Averi was wanting me to take a picture of her asleep each night. Why? The brain of a then 6 year old is a puzzle. So, of course I did, when I remembered that is, and now I am ready to get the pics off of my phone.

Alas, we have a photo dump of Averi sleeping. Not exciting, but she will get a kick out of seeing this.

When I was looking for these, I found this one. Not asleep but newly awake. Gawsh look at that amazing hair and blue eyes.