Creative Activities

Spooky

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We kicked off the spooky season with my first visit to Knott’s Scary Farm.

We went straight to an amazing looking roller coaster. The lights were all lit up and it looked like a boardwalk. The ride was so fun we did it multiple times. The downside, the exit took us into clown alley. Yes, I know that I am an adult, but I have an irrational fear of clowns…sigh, I am not proud. It took all that I had to not look them, even when they came running at me head on…Otherwise I would have cried.

We had a such good time, rides at night are just better. Parts of the park were very dark and creatures of all sorts would follow us around breathing down our necks and jump out at us. A lot of them had on shoes with metal taps so when they ran and slid at you, it made an awful sound..basically scaring the shit out of us at every corner we turned.

We were walking through a very dark area with fog machines clouding our path when we realized why so many people run in the wrong direction in horror films. You know how we scream at those idiots? Well, we were them…We had a hard time figuring out where we were and where we were headed. If was legit in danger, I would have just fell to the ground and succumbed to my death.

However, it was fun and definitely something to do again.

The girls had fun at the store trying on masks.

We hit the pumpkin patch and we made it easy on ourselves this year. We went to one in Temecula, gave the girls some money, grabbed a glass of wine, and hung out while they did all of the things. Petting zoo, panning for gems, snow cones and all of the other shit that is a waste of money.

We no longer buy our pumpkins at the actual patch which saves a lot of money. We just grab them at a local store on our way home, the girls don’t care.

Then we carve them and then they die. {the pumpkins, not the girls.}

Luckily we got a few photos of our artistry before they wilted 20 minutes later.

The next day we made Oreo bats and I realized that the girls are almost too old for these food crafts. They just want to eat the ingredients rather than create. However, I MADE THEM HAVE FUN!

These are super simple using only 3 ingredients.

Oreos, bite size Reese’s and candy eye balls. We used the oreo filling as the glue for the wings and the eyes. Pop them into the fridge for 10 minutes to set or don’t and just eat them right away.

I think they turned out cute!

The girls have their costumes and we are excited to take them out Monday night, and then go right home to inspect their candy! {aka take all the good stuff}

Just kidding, we will wait until they are in bed.

Baking with Kids

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The second session of my cooking class was International baking. I had 4 girls, all 8 years old (it can’t get much better than that).

We started off the first week making Venezuelan Alfajores sandwich cookies, Albanian cornbread with feta and green onion. Indian Nankhatai cookies and South African Karringmelkbesuits.

Since they were only 8, they were more about the creating, than the outcome. So I would invite them to use their creativity, after we completed the recipe.

This is one of the girls hand made cookie.

Each of the girls reminded me of our Aves, she would have loved being in this class.

I decided to start each day with a different approach, than I did with my cooking class.

I would find a book on video that had a story about a country that we were going to “visit” or a food that resembled one we would be making. They loved it.

And if you don’t know about StoryLine Online, and you have kids, you have to check it out!

The next week we made Egyptian butter cookies and Lithuanian sour cream pockets.

The sour cream pocket recipe did not work, something was off…

But who cares.

Next, we made mango cupcakes, and stuffed Georgian cheese breads.

I was really excited about this next recipe.

Mongolian sesame flat-bread crackers with a cream cheese spread.

But somewhere along the way, the soy sauce was heavy handed in the spread and it was too salty…inedible

But I will make that again.

We also made a really good cheese pizza.

And a not so good Romanian Easter bread.

The last day of class, I asked them to make something from the ingredients that we had left. Chopped style. They put so much heart into it. But…

You guys, this raised my blood pressure.

I just can’t with chaos.

But, they did so great.

They all used cocoa powder and chocolate chips.

Most of it wasn’t edible.

But that wasn’t the point. The point was to give them the freedom to create, with no boundaries.

I was very lucky to have that group of girls, It was such a great experience .

Cinnamon Applesauce Ornaments

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This is a festive and easy activity to do for the holidays. Two ingredients, that’s it. These will make the house smell amazing and they make a great homemade gift.

INGREDIENTS

3/4 cup applesauce

4 oz. cinnamon

rolling pin

cookie cutters

glue

glitter various colors

straw

string

DIRECTIONS

Preheat the oven to 200°. Mix applesauce and cinnamon in small bowl until a smooth ball of dough is formed, your hands are the best tool for this.

I divided the dough amongst the three girls.

Roll dough to 1/4-inch to 1/3-inch thickness between two sheets of plastic wrap.

Peel off top sheet of plastic wrap. Cut dough into desired shapes

Make a hole at the top of ornament with a straw.

Place ornaments on baking sheet.

Bake for about 2 1/2 hours. Cool ornaments on a wire rack.

Once completely cool. brush with glue and decorate with glitter.

Wrap them up as a gift or hang on the tree.

The one with all the Pictures

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Homeschooling is really sucking the life out of me and then the teachers went and added musical instruments, shame. Sorry, but those flutes are hidden for the rest of the week.

The girls have made friends with a group of the neighborhood kids and it has been AHmazing. They are eager to get off their zooms and go outside to play. They have been playing outside until the sun goes down and have been introduced to the game Ghosts in the Graveyard We have been at the tail end of our summer weather and we have definitely taken advantage of it.

Now that the weather is cooling down we thought it’s time to decorate for Halloween.

Fall cooking has been sparse, it’s been a lot of easy throw togethers, salads, Amy’s enchiladas and anything that could go on the grill.

I did make this recipe for roasted rack of lamb and with glass of cab and a dollop of mint jelly, it was delish.

I also made a divine chocolate mousse that hales from Waters Catering here in San Diego. So rich and soooo good.

Mummies were also on the menu one night.

The pumpkin patch was a slight let down, we tried a new one and although the girls were happy with it, there wont be a repeat visit. I think they would go back and just sit in the petting zoo the entire time.

But first, the hair.

They all decided they would rather paint theirs instead of carving. SO much easier.

To round out the Halloween fun, the girls had crazy hat day for their after school zoom.

There is no shortage of things to do, it’s just wanting to do them. I really hope 2021 brings more normalcy, ya know what I’m saying?

2020….How it started

How it’s going

Learning Curve

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Every day we get up, drink coffee and shower. Every morning the girls have breakfast, get dressed, make their beds and head to their spot for a daily zoom meeting. Every day I do my best to get it all done; work, school, keep the children alive. The girls get in their academics, some creative art, physical activity, and we manage to fit in plenty of fun game time. We are amazing. At the end of the day we are wiped and stressed about not only how it all got done, but how are we going to do it again and again without going mad? Am I doing enough? Shit, they haven’t had vegetables in days…It’s okay that they’ve had breakfast for all three meals, right? They haven’t gone outside in two days because f*ck! it hasn’t stopped raining.

These are how the days go. There is crying and laughing, wine and sugar but we get it done and we get up and do it again, because moms are amazing!

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We squeezed in a field trip to Mount Laguna. Such a fun day!

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fullsizeoutput_b69We even brought snow home for a Kinder science experiment. Averi and I read the book “The Snowy Day” and the next day we went outside to see what happened to the snow we brought home; A built in lesson plan.

GoNoodle is a life saver.

I can really tell a difference between the days they get a good amount of physical activity and the days they don’t. They all show their hands at bedtime.

They also love the time we set aside to create. Whether it’s coloring, cooking or painting, I think it’s the only time of day that they are quiet.

Quiet is good!

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I think if you asked them what their favorite part of the day was, they would all say family game time. We have found a few new favorites. Taco Cat Goat Cheese Pizza is a lot of fun, (it’s meant for 8 years and older but Averi has gotten the hang of it, she just won’t win anytime soon.) We all love UNO, and the girls new favorite is, The Floor is Lava. They love this game,  I haven’t won yet so it’s not my favorite.

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There are some tears and a lot of “whyyyyyyys?”

As frustrating as it is being on, every.single.minute.of.the.day. They really love having us at their fingertips all day long.

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Well, most of the time.

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Easy Homemade Gak recipe

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Kaili likes to watch Creative Galaxy and after each episode her creativity is sparked. She comes out wanting to cook or create. I thought about how I used to make Gak with my students and how easy it was. How come I haven’t done this with her yet?

We walked to the drugstore to pick up some of the ingredients. Once the littler one was in bed, we set out to make some homemade Gak.

This comes together in five minutes, it’s too easy.

Ingredients 

4 oz. school glue

1/2 cup water + 1/4 cup HOT water

1/2 teaspoon Borax

Food coloring

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Mix glue and 1/2 cup water in small bowl or container and mix well.

Add in food coloring if using.

Dissolve the borax in 1/4 cup of hot water. Mix until it’s completely dissolved.

Pore the borax water into the glue mixture.

Stir the Gak and watch as it changes into a solid mass. Knead the Gak for a bit until it’s no longer sticky and wet.

Voila!

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It’s a great sensory activity. Mesmerizing.

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Don’t Make Me

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I was the last in the family to get hit with the cold and every.single.ounce of my energy has been sucked out of me. Four days and I don’t feel any better, when will it end?!

Kaili has been asking to go to the park everyday and everyday that sounds like the absolute worst idea, insert terrible mom here. Feeling guilty, I somehow gathered all my energy and worked on some crafts with the girls to make up for it.

Kaili worked on a marshmallow bunny, eating more than she glued. I had to refill the bowl a few times.

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Averi would sneak up, take one off the paper and pop it into her mouth before anything could be done.

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We also made Easter bunny headbands. My preschool teacher talents are wasting away so I figured I should put them to work. Kaili said she would help me but really she watched cartoons while demanding more food.

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I got a letter from her school stating that Thursday was their big Dr. Seuss party. They want us to make something “Suessical” for lunch. Wait, I just made 25 Red Fish, Blue Fish cupcakes for Dr. Suess’ birthday, and I don’t feel good, wah-waaa can I get a pass?

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In the midst of searching Pinterest for Suess like foods and creative outfits, it dawned on my that Sunday is Easter…What the holy hell?  While boiling eggs I decided to test run a hair-style on Kaili. Kicking and screaming aside, I think I can get this to work.

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It’s a Minnie mouse bow, not Dr. Suess but seriously it’s cute!

Now I have to spend the afternoon making some sort of silly snack that the kids probably won’t even eat because it looks funny. But on the plus side, soccer is canceled which means I can stay home in my sweats with snot dripping down my nose and nobody is going to care, there is a Jesus.

Shimmer Play-douh

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Kaili ran out of Play-doh right before Christmas. Instead of buying more we decided it would be fun to make some of our own but with pizzazz.

It’s so easy to add play-doh to your cart and hit purchase on Amazon but it’s almost as easy to make your own. I used this tried and true recipe but we added a few drops of peppermint extract and a few, ok a lot of shakes of glitter.

*I find that the gel dye is much more vibrant, just make sure you don’t make the dough on a  beloved cutting board, it will stain.

IMG_6725IMG_6729I gotta say, one month later and the consistency is still great. Red and green mixed together don’t make the best looking color so it’s time to make some new colors.

Kaili spends time on the iPad at night watching video tutorials on play-dough activities. So if your child loves it as much as mine, this will save you some cash. Cha-Ching!

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Cinnamon Applesauce Ornaments

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This was my go to recipe for years when I was teaching. Each year I would make a couple batches, let the kids choose their cookie cutter shapes, decorate them and then send them home for a little Christmas gift for mom and dad. My classroom smelled good the entire month of December.

Now that Kaili is old enough, she can pretty much make these on her own. She enjoyed the glitter the best, they always do…the messier the better.

If you are going to make these in your classroom and don’t have access to an oven, they will air dry, it will just take a few days. (Hint-make them on a Friday)

Also, if you don’t want to make ornaments you can turn them into magnets by hot glueing a small magnet on the back once they are dry.

1 cup applesauce

1 cup cinnamon

cookie cutters

glue or paint

glitter or glitter glue

skewer, straw or chopstick- something to make a hole for ribbon or string.

Mix the applesauce and cinnamon together until a dough is formed.

Sprinkle cinnamon on workspace and then roll out the dough.

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Cut dough into desired shapes.

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Cook in preheated oven at 200 degrees for 2 hours (or let air dry for a couple of days)

Once cool, decorate your little hearts out. Once dry, add a ribbon or string and voila, a lovely smelling ornament.

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“Frozen” Play-Dough

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Play dough is one of those things that parents spend money on when in reality it’s super simple to make, and chances are, all of the ingredients are in your pantry.

I thought making some blue glittery play-dough for Kaili’s party gift bags would be a fun idea.

DIY "Frozen" playdough
“Frozen” play-dough

So easy.

Ingredients

2 cups AP flour

2 cups water

3/4 cup table salt

1 Tbs oil

1 tsp. cream of tarter

food coloring

glitter

* Add food coloring to the water to start so the color blends evenly.

Combine water, flour, salt, oil, cream of tartar and glitter in a large saucepan and cook over medium heat, stirring constantly.

*This is where you can add more food color or glitter if it needs it.

Continue stirring over heat until a dough ball forms. When it’s at your desired consistency, turn onto wax paper of foil.

Let cool and store in air tight container.

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