Weekend at the Lake

We decided to spend Memorial weekend up at Lake Arrowhead. It has been over a year since we were last up there and now that Averi is a bit older and a tad easier, we thought….why not?

We rented the same VRBO that suited our needs perfectly last time. Plenty of rooms, a fire place and a nice deck with a hot tub.

Once we hit our first destination on the mountain, Lou Eddies Pizza, Kaili hopped out of the truck and threw up. We high fived her for making it to the top and saving us a huge mess to clean up.

After a few sips of 7-up, she was ready for pizza.

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Full on delicious pizza, we checked into our rental, unloaded ALL of our stuff (crazy the amount of stuff we need for just a few days) and hit the store.

Then it was time to play.

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We wandered around the Village and stopped at a new Tap Room for a couple of coconut margs and snacks for the girls.

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It was absolutely beautiful up there.

Dinner was enjoyed on our patio. Grilled rib-eyes and wine, while the girls splashed in the hot tub.

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After bath and pajamas, we indulged in S’mores while the sun went down.

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The next morning we woke up and headed out for a hike to “Heart Rock”.  We had zero phone service by the time we got to where we thought the beginning of the trail was but it turned out we were in the wrong spot. Luckily other people were in the same predicament and working together, finally managed to find where we needed to be. Unfortunately, Averi decided she was done with nature and her mood went to shit.

There were loads of Ladybugs all over the place, to the point where it was actually making my skin crawl.

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About a 1/4 mile up the trail Averi had given up and I had to carry her. I wanted to throw in the towel and just let Shane and Kaili finish it,  but Shane talked me into continuing. We took turns carrying the little terrorist to the end. We didn’t really get to explore the waterfall or the heart shape rock since the girls were well, you know.

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Kaili did a great job and had a lot of fun, that is until I told her I wanted to take her picture. Tell me how you really feel Kaili.

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Shane carried Averi all the way back to the paved road where she managed to use her two feet to make it to the truck.

We were all famished and ready for lunch so we stopped at a highly recommended Mexican spot that sits cliffside the mountain. The food was really good as were the views.

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After lunch, Averi’s mood lifted so we headed down to the village for some play time.

The girls finally got to go on a few the rides, something we have been hearing about nonstop since we arrived.

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The pirate ship was the clear favorite.

Then it was our turn, we sat outside and had margaritas while the girls had ice cream.

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We wandered up to the grocery store for some goodies to build a charcuterie board for dinner.

Once the girls were down for the night, we sat outside enjoying our meal when a visitor let himself into our yard.

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We tried calling the number on his tag but no one answered. Shane said he remembered seeing this dog the last time we were here so while he walked down to that house, Zuess and I enjoyed some cured meats. Then he was happily reunited with his owners.

Sunday morning after some espresso’s made with my new Staresso, which I LOVE, we went back down to the lake for lunch.

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We shared some appetizers and a few cocktails, which were all really good.

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A neighbor of the house we were staying at invited us to a block party later that afternoon. It was an interesting group of people and after an hour or so of chatting, we had had enough and decided to head back to the house to try and eat up some leftovers.

Before heading home Monday morning, we took once last glimpse of the lake. We left beautiful weather and headed back into town welcomed by a grey sky and cooler weather.

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It’s always a good time up there and I am ooking forward to enjoying a Christmas in Lake Arrowhead some time in the future.

Sicilian for a Day

I took my first Sur La Table cooking class last weekend. The theme was exploring Sicily which is one place in Italy I have not been. There were six of us in the kitchen and it started out with our chef walking us through the footprint of the class.

After a brief introduction and a quick knife skill refresh for some (obviously not me because I am amazing) we started on our first course.

Caponata, the Sicilian sweet and salty version of ratatouille. The longer it sits the better it gets. Served on a toasted baguette with a drizzle of olive oil, it makes a wonderful starter.

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Second course was a Fennel and cara cara orange Insalata, now I am pretty sure those oranges are not Italian but…..I kept my mouth shut.  Raw fennel isn’t my favorite, I much prefer fennel seeds, but this salad shined.

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The main course was grilled hanger steak with castelvetrano olive tapenade. The castelvetrano olives are Sicily’s most used bright green snacking olive. It has a meaty, buttery and mild flavor, absolutely delish.

We marinated the steak in olive oil, lemon, garlic, fresh herbs and red pepper. Showered it with flaky sea salt and then grilled to our liking, rare obviously.

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The tapenade started with poaching some garlic in olive oil and then we sat it aside to cool. The olives, capers, anchovies, lemon and red wine vinegar all got to know each other in the food processor. Just enough to marry the flavors but still have some texture. It paired very nicely with the grilled steak.

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Dessert was Cannoli tartlets and we actually started them early in the class. We made a basic pastry crust with the addition of some marsala wine. It hung out in the fridge for a half of an hour before we rolled out the dough and cut into small circles and then pressed them into a muffin tin. They baked for about 20 minutes until golden brown and firm.

The filling for the tartlets was a delicious mixture of mascarpone cheese, ricotta, vanilla bean paste, zest of an orange and powdered sugar all whisked together until combined.

The filling was spooned into the tartlet shells and then we sprinkled chopped dark chocolate pieces and pistachios on top. It was very tasty.

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It was a really fun class and I am looking forward to taking another one soon. At the end of class our chef asked me if I was a spy for the Food Network, I asked her why she thought that and she said it’s because my knife skills were great. Insert told you so.

I have already remade the hanger steak and it might be one of my favorite cuts right now, absolutely buttery and delicious.

 

 

 

4th of July at the Lake

We hit the road up to Lake Arrowhead, this time meeting Shane’s folks there. Coming from Walla Walla, they had a much longer drive than we did but Averi cried almost the entire 2 hours so I call it even.

IMG_5576After getting familiar with our new abode we walked down to the village for some lunch. The food there isn’t much to talk about, not bad, not great. We poked around for little bit and then headed to the store for dinner.

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Saturday morning we packed up as much as we could carry and walked down to the beach club. The Lake is private and the only way to access it is to either rent a place within the area, have friends there or live there. Since this was our first time going into the lake we weren’t fully equipped. Next time we will be ready.IMG_5536

One of the neighbors told us about a little spot, a street away that everyone gathers at to watch the fireworks. It was perfect. Kaili got to stay up late to watch them and   the hardest part was waiting until 9:00 pm. I wish I could say she slept in the next morning but I can’t. The sleeping arrangements were Kaili and Averi in one room. It worked well the last time we were there but this time Ave’s decided she was going to start her day at 5:30. I rushed in there every morning to fetch her before she woke up her sister, didn’t help much.

Sunday morning we took a boat ride around the lake.  The guide gave us facts and history about the lake and the famous people whom live there. Some of the houses are drool worthy and Tom Selleck’s house is the only one with a lake garage for the boat.

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After our lake tour and some lunch, Shane and I got away for a little wine tasting. It is 21 and over so we missed out last time. It’s amazing how nice even one hour alone can be.

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We took the kids back to the house because I had an important date with the US Womens National Team. If you missed the first half of the World Cup, I am sorry. Wow what a game!

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There were some lazy afternoons, a lot of walks, ice cream cones galore and sometimes even Averi seemed to have fun.

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We really enjoy getting away, I am getting pretty good at the VRBO thing. Next time will be even better.