SeaWorld

To say that we have been taking advantage of our SeaWorld passes is an understatement. I think we have been about four times in the past two months and we have done it ALL. Food, shows, rides, drinks….you name it, we’ve done it. Averi has gone from afraid of rollercoasters to riding them on repeat. I knew that she had my thrill DNA somewhere inside of her. Now she is bummed because she isn’t tall enough for the scarier rides.

Averi’s favorite ride was the water ride.

Sound on.

However, once she braved Manta, the other roller coaster that she is tall enough for and it doesn’t have loopty loops, is now her favorite ride.

Between rides we take food breaks to watch a show.

The skyride is perfect for a cool down break.

Sometimes I say “yes” to games and face paint but in return they have to sit with me and listen to some music.

BUT….my most favorite thing to do at SeaWorld is riding Emperor. The front row is the best, shoes off is even better but it you want to feel like you are really flying through the air, eyes closed and hands up.

Here you go….

I have such a good time hanging out with my girls on those sunny, (okay so it hasn’t been sunny in weeks, sigh) Saturdays.

Snow Day

Winter is not my jam. Snow, cold, rain, wet, all of the above, I don’t love….you know? However, the girls are fond of the rain and especially the snow. So to get it out of their systems, we had a snow day.

We drove far enough East until we hit snow and we let them run free.

After some snow angels, little snowmen and a lot of exploring….

A couple of hours later, they had had enough.

Perfect little snowy escape.

I much prefer to sit in the sun with a book…cat sometimes included.

Oh and off topic, if you are looking for a new cookbook that you’ll want to cook your entire way through, this is it.

Another one that I am obsessed with right now is this.

The girls are on a Korean BBQ/Bulgogi/dumpling kick so this book has done the work for our weekly dinner plans.

I am making a few of Jet’s recipes this week, I will report back.

Bon Voyage 2022

We said adios to 2022 while cruising down to Mexico. The cruise deals lately are phenomenal, I highly recommend taking advantage if you can. Most cruise lines are now offering unlimited drink packages which are really hard to beat, if you like that sort of thing. Since flying anywhere lately is not only expensive but also a shit show, we decided to go back down to the Mexican Riviera but on a different cruise line. We were really spoiled with our Holland American cruise last year, very few people, ZERO children and great musical entertainment so there were big shoes to fill. We decided on Norwegian because it was a first for both of us, the dates worked out and the price was really easy on the pocketbook.

The itinerary had us leaving San Diego on New Years eve and hitting Cabo San Lucas, Puerto Vallarta, Mazatlan and Ensenada, then back to SD.

We arrived at the port mid day and had a very simple embarkment. Unfortunately, new years eve was a cold and drizzly day, not an ideal way to start the trip. Pool deck activities don’t hit the same when it’s cloudy and cold, but we still gave it our all! Once we found our cabin, we hit the Lido deck for lunch, took a stroll around the ship, grabbed a couple of adult beverages and snagged a couple of pool loungers for people watching.

Norwegian’s selling point seems to focus on freestyle cruising. That means they give you more freedom from the OG of cruises. Instead of fancy dinner attire in the dining room at either the early seating or later seating, they have multiple dining rooms where you can go eat at anytime. While you can’t show up in board shorts and flips, you can wear pants and a t-shirt. However, I feel like most cruise lines offer that now, on Holland we went to dinner when we wanted to not at a certain time each night. Besides the two main dining rooms, there were also a handful of places to eat that were included. A buffet on the pool deck along with a poolside bar and grill. There was also an Asian restaurant and a 24 hour diner type place called O’Sheehans. It looked like a Hennessey’s but the food wasn’t great. The 24 hour part was exciting as we really needed that on our last cruise, but it turns out we didn’t need it on this one.

The view wasn’t bad.

These days the cruise lines have a few extra restaurants that you can dine at but for a price, some may have a fixed price and some are priced by entree. The Jewel, which was the name of our ship, had six to choose from. Italian, French, Sushi, Teppanyaki, a steakhouse and a Churrascaria. When we booked the trip, our package included all beverages $15.00 and under, wifi, one excursion and one alternative dining choice.

The captain pulled anchor at 4:00 and… we were off like a prom dress. Then the wind kicked in, so we bid a farewell to the pool deck and went to see how the casino was doing. Maybe we played some Roulette, and then we went to get ready for dinner and some dancing.

There were two dining rooms to choose from and honestly neither of them were anything grand and sadly, either was the food.

After dinner we chose to go to the Spinnaker lounge where the house band was playing top hits and then a DJ was going to count down the night. This would be the place we went to end each night, sadly it wasn’t anything great either.

We woke up to a new year but the weather was still in 2022.

Knowing that the sun was in our future, we spent the day playing Battle of the Sexes, Majority Rules and Bingo.

We tried the other dining room for dinner and this was a clear look into Norwegian’s “free-style” dining. Some guests did not care about what they wore, ordered or acted at the dining room. Classy is the opposite of what we saw. The night ended the same but we ordered room service and watched whatever we could find on the tv until we fell asleep.

We woke to sunny skies in Cabo San Lucas.

We were excited to head back to Medano beach and just lounge with food and drinks with our toes in the sand. That was all we wanted to do in each port. We walked around the marina, stopping for a couple of margaritas.

Then we walked through town to Medano beach seeking out The Sand Bar.

The beach was packed so we weren’t going to be able to lounge on the beach, the holiday brought ALL of the people. We were lucky enough to find a seat at the Sand Bar but then we proceeded to wait forever to be served. Sadly they were out of the octopus so we ordered a spicy shrimp ceviche, fish and shrimp tacos. Nothing was memorable aside from the view and the weather.

When we were finally able to wrap up our meal, we hit the street and got a cab to take us back to the main drag. We were going to pop into Cabo Wabo (don’t be judgy) for a drink but with three cruise ships in port, that was a HELL NO. So we asked around for a place with a good margarita and we were sent to The Monkey Bar.

This place was literally just an outside bar with about eight bar stools and a handful of tables. We chatted up a couple who just moved to Cabo and met a man who was a tour guide. We got his card for when we head back in June, hopefully he can hook us up with some fun activities.

The margs were pretty good.

When our glasses were empty we hopped on the tender and went back to the boat. We soaked up some sun at the pool, had dinner and then tried our luck at the martini bar.

Two days into the trip we knew that this cruise wasn’t going to live up to our Holland American cruise, sadly.

Take that Phyllo

I had this great plan of posting a delicious Jamie Oliver recipe for you guys, but as we all know, plans change. The recipe was very good, however my execution of it was not. Another time I suppose.

You know how when you buy the store bought pie dough, puff pastry dough or phyllo dough they always come in packs of two? Every time I end up only using one of them and the other goes in the freezer to die. Months go by, I forget I have it in there and then I buy more, literally life’s rotation. I am proud to say that I put my foot down and I was not going to put the leftover lonely roll of phyllo dough back into the freezer to meet it’s demise. Instead I made super simple apple turnovers. So easy there isn’t even a need for a recipe.

I peeled, cored and chopped two apples {I had Envy apples in the fridge} and sautéed them with a couple tablespoons of butter and a quick zest of lemon. I let those hang out at medium heat while I grabbed sugar, cinnamon and vanilla. I guestimated the measurements but I probably added in 1/4 to 1/3 cup of sugar, the tarter the apples you use the more sugar you will need. I tossed in about a teaspoon of cinnamon and a teaspoon of vanilla. {Oh, the Mexican vanilla did make it home, Shawna put it in the pantry, phew!} Once the apples were pretty soft, maybe 10-15 minutes, I whisked in about one tablespoon of cornstarch to thicken it up, added a pinch of salt and then I moved on to the phyllo dough.

I took two sheets of phyllo, brushed with melted butter and then folded it in half lengthwise. Brushed with more melted butter and folded it lengthwise again giving me one long strip. I added a scoop of the apple filling on one end of the pastry dough and folded it in the form of a triangle. Remember the triangle notes we would pass to friends in high school? That’s how you want to fold these. The two apples I used made enough filling for four pastries. Once they were all folded, I popped them onto a cookie sheet, brushed one more time with butter and put them into a 350 degree oven. My oven is on the hotter side, you could probably get away with 375 degrees. I set the time for 10 minutes, but they needed a little more time. I’d say by 15 minutes they were golden brown, the apple filling was bubbling and the house smelled amazing.

Once they were cool, I moved them onto a plate and sprinkled with powder sugar.

Yes, they were good, really good and also really messy, This would be something Averi would have to eat outside.

Averi is on another level when it comes to being a messy eater. If she isn’t complaining about not liking something then she is dropping food. It’s unreal.

We took the girls to Belmont park to celebrate the older ones half birthday’s. They each got a set amount of tickets and they chose what rides they wanted to spend them on. When the tickets were gone, they were gone. That made for some serious planning and contemplating on choosing the rides they were going to go on.

I think they enjoyed themselves, I know we did.

Summer Moments

Kaili is finally getting comfortable in the pool. Between swimming with her friends and swim lessons, I am hoping she becomes a very strong swimmer.

We had a nice visit with friends and it took the sun going down to finally get everyone out of the pool.

IMG_2497IMG_2514IMG_2510fullsizeoutput_13a

The weather has been spectacular, making it very difficult to stay inside.

IMG_2526IMG_2519IMG_1399

I made an Indian feast for family using this recipe as my always go to for Chicken Tikka Masala. I made some Dal and Raita and bought Trader Joe’s frozen Naan and Samosa’s. We were all happily stuffed at the end of the night.

fullsizeoutput_158

I also made Chrissy Teigen’s Pineapple Grilled Shortribs and you guys, they were Ahhhhmazing. I will describe them as candied meat or a very tender and sweet beef jerky.

fullsizeoutput_15e

Kaili has her last swim class, it’s bittersweet. She really loves it and asked me if she could have a playdate with her instructor. Every day she gets a little bit braver.

Little Getaways

Kaili had this week off of school for Spring break and instead of us sitting around the house we joined Shane for a week in Oxnard, Ca.

We left Sunday early in the day and made a pit stop in Irvine for a visit with family before making our way up to Malibu. The drive along the coast up there is just breathtaking. We stopped at Paradise Cove for lunch. With tables in the sand and amazing views, you really do feel like you’ve reached Paradise.

2A930ED4-8ABC-4D4E-9085-8F601034648FIMG_1667

We easily devoured a bottle of Cakebread 2012 Merlot for a very reasonable price considering where we were. It’s hard to beat sitting on the beach with a good drink while the kids are entertaining themselves in mother natures playground. The food was underwhelming, which seems to be a reoccurring theme for us lately but the atmosphere made up for it.

dThe last leg of the drive was an easy one and we got to the hotel by check in time. Our room that was supposed to be ready, wasn’t, and being a Hilton Honors member we got upgraded to an ocean view suite. Still full from lunch we decided to skip dinner and just go with happy hour beverages. We watched the sun set on the balcony before tucking in for the night.

IMG_1687IMG_1683

Shane still had to work so the girls and I were on our own for most of the days.  We played at the beach in the mornings and then spent the afternoons at the pool.

IMG_1734IMG_1719-1FullSizeRender-9

One day I brought my book down thinking I might be able to read a chapter and then I laughed and laughed and laughed at myself.

IMG_1691-2IMG_1699FullSizeRender-10

We would meet Shane at happy hour in the evenings and then head into town for dinner. We had some very good steamed mussels at la Petit Cafe in the harbor, after we managed to make it back to the hotel bar to catch most of the USMNT soccer match. The girls ate ice cream on the floor, we had some wine, it was perfect.

We also found a good Mexican spot in Oxnard called Cabo Seafood grill and Cantina and everyone was happy with their meal, a rarity these days.

Thursday morning we took one last dip in the hot tub before packing up for the drive home.

FullSizeRender-11

The hotel service wasn’t as good as it should be for a pricey resort but overall the stay was very nice. One of my favorite things is being able to hear the waves crashing from the couch as the ocean breeze blows through the room.

Kaili was complaining of an earache on the drive home and Averi was super tired and cranky. Turns out K had swimmers ear but luckily we caught it fast and she’s good as new now.

Little getaways like these are just what the doctor ordered.

Lake Arrowhead

We spent Memorial day weekend up in the mountains. We left Friday morning and arrived less than three hours later. We rented a place next-door to the village and a grocery store, the best location if you want to avoid the car. It was a 2 bedroom condo I found through VRBO. The girls shared a room and although I had to tweek the room a bit, it worked great. I pushed two twin beds together for Kaili and threw the pack n play in another corner for Averi. We had a bedroom next door and the living area just out front. Our balcony over looked a very cold pool and luke warm hot tub.  I must confess I was worried about the girls sharing a room because A. Averi has been waking all times a night and cries until I come in and B. Kaili falls out of her bed and hollers, or gets up and comes into our room. Turns out, I over reacted because they both slept through the night both nights. Averi woke up the third morning at 5:30 but Kaili slept through her hollering. the only downside with room sharing is once one of them is up, you really can’t put them back down since there isn’t the option of “cry it out.” Doable but not desirable.

IMG_1815

The Village
The Village

IMG_0895

 

The weather less than desirable, the crowds scarce.  We  got there around lunch time and walked the village, scoping out the must-do’s. We had lunch at the very popular mexican place, Papagayos and although underwhelmed by the food, the atmosphere and people made up for it. They had a large out door patio that featured a bar and grill for margaritas and tacos that locals and tourists gather on warmer days, we will get to know this place well.

IMG_0891

After our big lunch we decided to go back to the condo, put the kids down and enjoy a small dinner of wine and caprese. After a good nights sleep we would devour the town in the morning.

We started the day with breakfast at the Belgium Waffle Co. which was a recommendation from a local. After an indulgent meal we fed the ducks, walked the village and watched Kaili go on kiddie rides at their local “amusement park. Then we got in the car and hit up all the open houses and boy did we find some gems.

IMG_0883

IMG_6335

IMG_6336 IMG_0912

After house hunting and a little shopping, we ended back  at the village on a patio semi shivering due to the cold weather as we sipped margartias. Sitting next to us was a group that were Arrowhead vacation owners. We got to chatting and luckily the weather lifted and the day unfolded nicely. We learned a little more about the place and which parts of the lake was the most desirable yada yada yada. The day ended a lot like the day before with a quick swim in the warm tub and a light dinner of caprese.

Sunday, I made breakfast at the condo and then we went back to some house hunting. We also made our way to a “festival” at the next town over and although it was a very sparse “festival” it lead us to the best pizza place. Another gem told to us by a local, this place will one day be featured on Food Network, I’m sure of it. We devoured an amazing pizza and some beers while Kaili ran around with a little friend she met. Everything about this place was awesome, my only regret was there weren’t more of us so we could have tried two types of pizza. Two thumbs up for Lou Eddies Pizza.

IMG_0928

IMG_0923 IMG_0930 IMG_0929

That afternoon we went back to the patio at the village but now that the sun was out it was packed. I lucked out and got a table but soon after Averi managed to dump my entire beer all over us. We paid the tab and went back to the condo for a replay of hot tub and dinner. We were all in bed early and ready to head home the next day.

Our drive home was fun. Halfway down the mountain Kaili said she had to go potty, we told her we were on our way but then she got quiet, too quiet. She got sick, so much sickness out of a tiny human being and I had nothing but clorox wipes. We were able to change her out of her clothes and I cleaned up as much as I could but the 2 hour drive was smelly.

We are heading back again in another month or so. Looking forward to checking out more of the surroundings and maybe partaking in some water activities. Hopefully the weather will be in our favor.

Glow Stick Fun

A few years ago, right before I was put on bed rest I worked a Parents Night Out at my school. I had given the kiddos glow sticks to play with and they had a blast when we turned out the lights. Being able to run around a classroom at night, in the dark, proved to be a hit. At the end of the night one of the parents mentioned to me how they will put a bunch of  glow sticks in the bath tub and let their daughter take a ” glow in the dark” bath.

I was recently reminded of this fun activity thanks to Pinterest and then I saw some glow sticks at Target in the $1 section.

Kaili has been less than impressed with bath time lately so I thought I would give it a try. Only drawback is A. now with the time change, it’s still sunny at 6:00 p.m and B. we have a skylight in our bathroom so it wasn’t very dark but she didn’t mind. She had a blast. I was impressed that she didn’t try to chew on them, she had more fun using them as drumsticks. Her bath lasted almost 30 minutes, that is about 25 minutes longer than normal.

After her bath they still proved to be a hit. She stayed up a little later than normal and that is just fine with me.

Trying them out in the dark