October

Don’t blink, October is almost over. What the hell happened? I actually had to look back at the calendar to see what we did and it turns out, actually a lot. Maybe that’s why it flew by. We had family birthdays, kids half birthdays, pumpkin patches and an AWFUL bout of lice, not in that order.

We met the family in Old Town to celebrate my mom and uncle Brian’s birthday and my parents 49th <—- (rockstars) anniversary.

fbad4cc7-3b7c-40ce-94a7-46ec329d4ead8qdCUXL1SBOWfwxXUBLLfgfullsizeoutput_52e

We tried out two different pumpkin patches this year. The first one was near Julian. It had hay rides, cider pressing and a petting zoo.

The second one in Ramona was a pumpkin patch AND a winery. Everyone else is doing it wrong, this is definitely the only way to do pumpkin patches, or any kid activity honestly.

As always, October was a warm month so there was plenty of sunshine and pool days. We had fun weekends at the horse races and finding new hole in the wall bars. A lot of good food came out of the kitchen and the girls had school spirit week. October didn’t lack activities.

 

As we turn the corner we are smacked in the face with the Holiday season and I am not sure I am prepared, how is it almost 2020?

I leave you with this….

A Little This a Little That

It’s been a week and a half since Averi’s transition from the crib and I have to say it’s gone very well. Let me follow that up with why. We made sure to do it when Shane would be home and that played a huge factor. When the girls are upset at night, me entering their room makes it worse, Shane walks in and they shut up. Monday he had to go back up to work. Bedtime wasn’t too bad but Averi did try to pull out all her tricks to avoid sleep and keep me coming in, luckily it was short lived.

She woke up crying at 1:30 in the morning just long enough to wake me. I lied awake and read for about two hours until finally drifting back to sleep only to have her wake up crying again at 4:00. She refused to nap this morning and spent an hour crying in her bedroom. I popped her on our bed with cartoons so I could shower and while I was doing so,  she took a hand full of her poop and painted our bed sheets and comforter with it.  This kid..sigh. I am not holding my breathe for a smooth bedtime tonight, but hopefully she will be too tired to fight me. I can hope.

This past Saturday we took the day to drive up to Julian. A little snow, some wine tasting and lunch. All the while I had Anthony Bourdain’s New Mexican Chili in the slow cooker.

There was snow and rain and ice and it was cold, I was not prepared. Having just been in Washington I thought I would be ok but that was a negative. I didn’t bring gloves or an umbrella and spent most of the time in damp clothes. The little town was busy and the weather was forcing everyone into all the restaurants and cafe’s. We finally found a place without a wait and we tucked into a corner booth for a mediocre lunch, but hey, at least we were dry.

 

dsc_5496x-jpg

Once we have seen all we wanted we wandered down the way to Wynola and popped into julian Station. It’s a neat building that houses tasting rooms, a taco bar, a few video games, a pool table and entertainment space for live music. Something almost out of the wild West. Definitely worth stopping at if you are in the area. We will be back.

Heading home we drove through Ramona and stopped at one of our favorite wineries, Chuparosa. We caught up with the wine maker who just got back from Walla Walla and then let the kids run free.

img_1033fullsizerender-1img_1029

We had just enough time for one last stop. A winery none of us has been terribly fond of but it’s been years since we have tried their wine.  The tasting room was inside  a tin can, okay more like an airport hanger with paintings and statues of naked women dotting the property.

img_1034 The wine wasn’t as bad as we remembered however…we all ordered a wine flight of five wines, all red. They were all the same color, the Pinot was the same deep burgandy as the Zin. None of them had any real personality so we left empty handed. I think we all agreed we don’t need to go back.

The Bourdain chili recipe from his latest cookbook was really good, depths of flavors from roasted chili’s and beef. We enjoyed it with some red wine and a game with friends. Not a bad way to spend a Saturday.