We hit up a wine sale down in Point Loma this weekend. The sale prices were outstanding but I wasn’t blown away with most of the wines we tasted. I am sure it was just my palate having an off day.
After walking away with a few bottles of wine we walked across to the street to a little Italian spot for lunch. Old Venice is a part SD restaurant week, which as you know I love. It is the perfect way to try new restaurants, for $10, $20, $30 or $ 40 you can have a two or three course tasting menu. I had a pineapple -walnut salad followed by Cajun shrimp over black linguine, so good.
We headed home with our bellies full so the little miss could take a nap and so Shane and Brian could start the wine making process. Yep that is right, Shane is attempting to make wine. Will it be drinkable is the question…
We enjoyed dinner outside since the weather has been perfect. Kaili has become smitten with ketchup, can you tell?
2 thoughts on “Great Grapes”
I am interested to see how this wine will taste! How long is the process (i.e….When will it be good enough to drink, heh)?
I believe it’s close to a month, but not positive. We shall see.