Leftover baguette sitting on the kitchen counter and a fresh container of ricotta in the fridge brought me to this crostini. I had some bacon in the fridge, which doesn’t happen very often but it’s now Kaili’s favorite food. Add those things together and drizzle with honey, simple and delicious. Here is a recipe I just found, although you don’t really need a recipe for this, just do what sounds good to you.

Averi has been eating a lot better these days. I have found that instead of cutting food up into little pieces, she would rather hold bigger pieces and eat away. She can eat as much as her sister in one sitting.

She is getting dangerously close to walking, the milestone might even happen before her first birthday.